-
I want to learn all your "savoir faire".I have just started but one day I will be a chef with many awards in the major food guides of the world.
Ludvic - Cook catering school student
-
Excellent cook, she loves healthy and balanced food. She is the executive chef of her home. Her children are her most demanding customers.
Judit - Responsible for staff training in a chain of fast-food restaurant
-
Thousands of colours always around me ... The world that surrounds us is full of nuances and simple pleasures to enjoy.
Mónica - Graphic designer and expert in vegetarian cuisine - Netherlands
There is no comments yet.
You must login Login Sign up